Premium soda brand, Jamu, has unveiled a rebrand, with a new format and flavours.
An alternative to sugar-laden carbonates, Jamu's sparkling sodas have undergone a total transformation that has not only elevated the taste, but also the profile of this increasingly popular brand.
There are three new flavours in the range offering a sparkling jamboree of prebiotics, real fruit and apple cider vinegar. Raspberry & Hibiscus, Blood Orange & Peach and Lemon & Basil are made with all-natural ingredients, real fruit and botanicals, and not only offer elevated flavours, but are also naturally gut-friendly. Plus, with a new 330ml can format, the drinks also sit perfectly next to other soft drinks in the fridge.
Each Jamu flavour contains 6g of prebiotic plant fibre, less than 20 calories and zero sugar, artificial sweeteners, colours or preservatives. Jamu also contains vitamin C, zinc and has no added sugar, is 14 allergen free and suitable for vegans.