Popular gin brand Whitley Neill has announced its debut into the ready-to-serve category with the launch of three new variants.
These offerings mark a significant expansion, delivering exceptional cocktails created with the brand’s award winning Rhubarb & Ginger, Raspberry, and Blood Orange variants.
Designed to cater to consumers seeking convenient yet delicious cocktails to enjoy at home, Whitley Neill’s new releases eliminate the need for bartending skills or a fully stocked bar. Each cocktail offers an effortless and delightful drinking experience.
The new ready-to-serve range includes:
- Rhubarb Mojito, showcasing the signature Rhubarb & Ginger flavour
- Raspberry Cosmo, highlighting the delicious Raspberry variant
- Blood Orange Negroni, crafted with the Blood Orange gin
“We are delighted to introduce Whitley Neill Distillery Cocktails. The range combines our commitment to exceptional quality with convenience, allowing everyone to enjoy premium cocktails with ease,” Poppy Williams, group marketing manager at Halewood Artisanal Spirits, commented.
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