Key summary
- Already trusted by top chefs and the UK’s leading restaurants, Mevalco’s expansion into Retail
- Premium-quality new Retail range designed to capture the imagination of retailers and consumers alike
- Each product sourced from small-scale, often family-run Spanish producers using time-honoured techniques and regional ingredients
Spanish Fine Foods firm, Mevalco, has unveiled a stunning, premium-quality new Retail range designed to capture the imagination of retailers and consumers alike. From the heart of Spain to independent retailers’ shelves, this dynamic collection brings together the flavours, stories, and soul of Spanish gastronomy – beautifully packaged and available in formats developed especially for Retail.
Already trusted by top chefs and the UK’s leading restaurants, Mevalco’s expansion into Retail is a natural evolution. It allows independent grocers, delis, and food halls to offer the same artisanal, high-quality products once reserved for the hospitality sector. Each item is hand-selected for authenticity, provenance, and culinary excellence.
“From sun-drenched olive groves to bustling village markets, our new range captures the real spirit of Spain,” says David Menéndez, Managing Director at Mevalco.
“It’s about more than ingredients – it’s about sharing traditions, stories, and flavours that have been passed down through generations.”
The range includes a vibrant selection of artisan cheeses, such as world-class farmhouse varieties that are leading a Spanish cheese revolution – including the acclaimed Olavidia, crowned World’s Best Cheese in 2021. There’s also a standout offering of seafood specialities, from delicately cooked Octopus legs to exquisitely preserved tinned fish and Cantabrian anchovies – alongside regional gems from the Rockfish collection.
A wide variety of olives, pickles, and preserved vegetables bring colour and character to the shelves, including hand-picked guindillas, caramelised peppers, and rich, roasted tomato purée. These are joined by standout pantry staples, from first-harvest Nova Picual olive oil and refined sherry and red vinegars to crunchy sourdough picos and premium pulses and nuts.
Mevalco’s rice selection is equally exceptional, with polished grains from Spain’s most prestigious growing regions, including Japónica, Dinamita and Montoro Valencia DOP. A partnership with Rooftop Smokehouse brings a unique twist to the range, with smoky delicacies like piparras, anchovies in smoked butter, and beer mustard adding layers of complexity.
For ready-to-serve solutions, the collection includes classic Tarta de Santiago, rich Basque cheesecakes, and an irresistible selection of Spanish croquetas, crafted with flavours like boletus, squid & aioli, cod, piquillo pepper and Ibérico ham. Naturally, charcuterie plays a starring role, with a curated selection of Ibérico chorizos and aged jamón that deliver true Spanish flavour.
Made for Retail, Rooted in Tradition … Each product in the range is sourced from small-scale, often family-run Spanish producers who use time-honoured techniques and regional ingredients. Everything is offered in retail-friendly packaging, with strong shelf appeal and a story behind every label.
“Retailers are looking for standout products with real provenance – and their customers – the discerning consumer - wants food that excites them,” adds Menéndez.
“This new collection delivers both. It’s Spain on a plate – honest, passionate, and packed with character.”
To explore the full retail range or to request a printed brochure, visit: https://www.mevalco.com/brochures/ or contact the Mevalco trade team on 0117 982 6540.
Mevalco Launches Spanish Fine Food Range Now in UK Retail