Mental health among top causes for convenience store charity, finds Co-op

Supporting mental well-being is an area which is one of the best ways for convenience stores to help and support the community, suggests a recent research report from the Co-op.

As per the data analysis by Co-op, mental wellbeing, the impact of lockdown on young people’s education, and rising food insecurity are some of the biggest challenges faced by communities. 

Co-op, which has raised £100m for local communities over the past five years for its local community fund, has analysed data from its latest funding round.

Rebecca Birkbeck, director of community and shared value at the Co-op, said: “Throughout the pandemic, we’ve seen more Co-op members than ever play an active role in supporting their community by selecting a cause.

“Our insight has told us that support for mental wellbeing, access to food and education, and employment for young people are key for helping communities as they get back on their feet.”

Kim Haigh, director at Edinburgh Food Social, one of the causes helped by the Co-op, said: “Thanks to Co-op members we’ve been able to educate and inspire young people and communities about the value of good, local, seasonal food.

“The money raised has provided cooking classes and workshops, giving those at risk of unemployment valuable cooking skills in the hope it will lead to a career in Scotland’s food and drink sector.”