Oumph! launches new Kebab Döner Style

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Plant-based brand Oumph! has announced the launch of a brand new product, Kebab Döner Style.

Made from pea protein and shaved like traditional kebab meat for easy pitta stuffing, the product is 100% plant-based and also free from gluten.

“We are proud to share the newest plant based innovation from Oumph! with all fast food lovers in the UK”, says Domenico Speciale, general manager UK at Livekindly Collective.

“When I first tasted it I could not tell it apart for kebab meat, it truly delivers on the taste and texture of your favourite Döner. Its so easy too cook that we know consumers will love the opportunity to enjoy a plant based version of their take away favourite at home.”

Oumph! Kebab Döner Style will be launched in Iceland and The Food Warehouse on 1 September and available soon to other retailers across the UK . RRP: £3 (280 g)